Where your taste buds are in for a treat! Whether you're up for a relaxed brunch, a cozy dinner date, or celebrating with friends, our menu has something for everyone. We've spiced up the classics and cooked up some irresistible signature dishes, so come on in and let your culinary adventure begin!
Seasonal
Cream And Fruit Julces Topped With Apple and Mint
Pineapple Juice And Fresh Coconut Cream
Fresh Mint and Lemon in Crushed Ice
Combination of Caned orange juice and aerated water
Combination Of Soft Drink & Blue Curacao
Combination Of Soft Drink & Strawberry Crush
Chocolate/ Vanilla/ Strawberry/ Mango
Kaju Draksh, Kesar Pista, Butterscotch, Almond Caramel
Sweet/ Saited
Hang Curd Serve with dry fruit
Plain/ Masala
Sweet/ Salted
Sweet/ Salted
With Service
Lemon/ Peach
Red Kidney Beans Maze & Tri Colour Bell Pepper Served With
Chilly Flaxes & Nachos On Top
Salad of Mixed Diced Vegetables with Mayonnaise& Diced Pineapple
Beans Sprouts, Tomatoes, Cucumbers & Spring Onion with French
Dressing
All-time Favorite Potato & Chick Peas Salad Seived With Mint &
Tamarind Chatni With Sev
Corn With Chilly flaxes & Lemon Dressing
Apple dices with mayonnaise sauce. Topping with walnut celery
and Red Cherry
Fresh Lentil Purse Blend With Tomato Puree Cooked With Mild Herba
Fresh Spinach Purse Cooked With Mild Herbs
Clear Vegetable Hot & Sour Soup - Thal Style
Payasanne Of Carrot, Cabbage, Spinach, Beans, Baby Corn & Brocoli
Julienne Vegetable Cooked In Spicy Chilli Sauce With Touch Of Soya
& Chinese Spices
Srunoised Of Vegetable Cooked With Garlic, Chopped Coriander With
Veg Stock & Juice Of Lemon
Sweet Soup Of Corn & Corn Paste With Touch Of Sugar
Exotic Asian Vegetable Cooked In Veg Stock With Touch Of
Spring Onion & Coriander
Burmese Soup With Touch Of Brunoised Of Bell Peppers, Gram Flour,
peanut Butter Calangal & Kaffere Lives & Coconut Milk
Chopped Vegetable Cooked In Basil, Spinach & Garlic Paste With Touch
Of Bell Peppers Served In Green In Colour
Paneer Squares Cooked With Hang Curd & Spices In Mild Taste With
Touch Of Chat Masale & Butter On Topped
Stuffed Paneer Squares Stuffed With Mint Sauce & Cooked With Spices
In Dark
Red Colour
Paneer Squares Cooked With Hang Curd & Spices Of Achar Masala In
Spicy Taste With Touch Of Chat Masala & Butter On Topped
Paneer Squares Cooked With Hang Curd & Pesto Sauce It's Fusion
Cooking Which
Gives Mild Taste
Paneer Squares Cooked With Hang Curd& Cashew Paste With Beetroot
Paste
It's Mild In Taste
Chef's Special Delicacy Of Six Selected Kebab
Melange Of Vegetables With Touch Of Chef's Special Spices & Infused
With Cheese Cubes Deep Fried Kebabs
Papad Served With Toppings Of Kachumber & Chat Masala On It
Fried Veg Dumpling Cooked in All-time Favourite Manchurlan Sauce
Fried Veg Dumpling Cooked In Garlic & Chilli Paste Sauce With Touch
Of Soya Sauce 8
Spring Onion
Fried Mushroom Cooked In Schezwan Pepper Sauce With Touch Of
Soya Sauce &
Spring Onion
Batter Fried Mushroom Chunks Cooked In Garlic, Hilly & Soya Sauce
With Diced Of Tempered Capsicum & Onion Dice
Healthy Kebab made from smashed potato, green piece, spinach
in deep fry serve with green chutney
Made from hand curd and Indian spices/along with onlon served
with green chutney
Better Fried Caullfiner Flowersts Cooked In Chilly Gerlie, Spring Onion
With Soya Sauce 8 Touch Of Vinege
Exotic Crispy Veg Saute With Fresh Chill Paste & Tometo Ketchup
Finished With Spring Onion
Exotic Julliene Vegetgable Tempered With Chinese Herbs & Filled With
Paper Thin
Cover Of Flour & Deep Fried Served With Schezwzn Sauce
Baby Corn Dlamond Coated With Flour Batter & Tossed In Sweet Chilli
Sauce &
Finished With Spring Onion
Exotic Vegetable Cooked In Corn Flour Dust & Saute With Touch Of
Chinese Secret
Five Spice Powder & Topped With Green Spring Onion
Batter Fried Paneer Chunks Cooked In Chilly Garlic, Spring Onion With
Soya Sauce & Touch Of Vinegar
Fried Paneer Chunks Cooked In Schezwan Pepper Sauce With Touch Of
Soya Sauce
& Spring Onion
This Fusion Paneer Dish Is Combination Of Chinese & Southern
Part Of India With Mixture Of Two Country Which Cooked In Curry
Leaves Mustard Seed &
Touch Of Chilli Paste & Curd
Speciality Of Mexico City Street Food Filled With Red Kidney Beans &
Mexican Herbs
Combination Of Maze & Red Kidney Beans With Jullenne Of Capsicum,
Cabbage & Onion
Paneer Square Cooked in Onion Gravy With Touch Of Kasoorl Methi
Paneer Cubes Cooked With Grated Panser in Tomato Onion Gravy
With Spices
Paneer Chunks Cooked In Onion Gravy With Touch Of Cheese & Butter
Speclality Of Punjab Region
Fine Chopped Paneer Cooked With Tri Colour Bell Peppers With Touch
Of Chopped
Tomatoes & Onion
Diamond Cut Of Paneer Cooked With Julienne Of Capsicum & Onion
Cooked In Onion Gravy With Touch Of Mild Spices
Paneer Cubes Cooked In Fresh Chopped Spinach With Tomato &
Onion Masala
Paneer Tikka In An Aromatic, Spicy Gravy With Sautéed Onion
Cottage Cheese And Bell Peppers Tossed In A Spicy Traditional Curry
Fresh Cottage Cheese Cooked In Butter And Tomato Gravy
Small Chunks Of Paneer Cooked With Rich Tomato Gravy With
Pounded Hot Spices
Paneer Stuffed With Nuts Simmered In A Special Curry
Dumpling Of Paneer Cooked In Cashew Nut And Onion Gravy
Cut Of Triangle Paneer Cooked With Diced Cut Of Onion, Tomatoes
& Green Bell Peppers Cooked With Onion Gravy With Touch Of Indian
Pounded Masala
Combination Of Paneer Cooked In Two Types Of Gravy Tomato &
Spinach Chef's
Special Dish
Nargisi Kofta Cooked In Yellow Gravy With Two Typrs Of Onion
Cottage cheese dumpling in dual colour cooked with red gravy in
hot home-made spices
Combination Of Exotic indian Veg
Cookod in Tivo Types Of
Gravy
Tomato & Spinach Chef & Special Dish
Combination Of Exotic Continentel Vegetable Cooked In Mild Yellow
Gravy
With Touch Of Chopped Dry Fruit Mild in Taste
Combination Of cottage cheese and palak kofta in indian gravy
Cheese Koftas, tossed in smooth tamoto and white gravy blank
Fried Okra Cooked In Onion & Tomato Masala With Touch Of Onion
Gravy & Tempered With Onion Diced
Jeera / Methi / Tomato / Capsicum / Palak / Gobhi / Mutter
Spinach preparation with cottage cheese, mushroom, corn green peas
& baby corn
combination of fenugreek leaves and green peas cooked in a rich
white gravy
Fresh Mixed Vegetable Cooked In Fresh Tomato Puree With Touch Of
Mawa, Butter & Cream Sweet In Taste
Fresh Vegetable Cooked With Diced Of Onion, Capsicum Crushed
Whole Red Chily & Coriander Seed With Onion Gravy
Fresh Mixed Vegetable With Shredded Cabbage Cooked In Papad &
Onion Gravy
Specially Of Rajasthan
Fresh Mixed Vegetable Cooked In Kolhapuri Loungi Chilli Paste With
Touch Of Curry
Leaves & Grated Coconut
Combination Of Indian & Continental Veg Cooked In Onion Gravy Mild
In Taste
Fresh mixed vegetable cooked with tomato gravy & tempered with
Rajasthani chilly with touch of onion & green bell peppers dice
Fresh mixed vegetable cooked with rich tomato gravy with pounded
hot spices
Fresh Assorted Vegetable Cooked With Awadhi Special Masala Cooked
With Touch Of Spinach Pure Its Mild In Taste
Fresh Cauliflower & Green Peas Cooked With Spices & Onion & Tomato
Masala
Fried Cashew Nut Cooked With Onion Gravy With Touch Of Fresh
Cream & Hot Spices
Fresh Cashew Nut Cooked With Tomato Masala With Indian Spices
It's Gives
Mouth-watering Taste
Combination Of Cashew Nut & Condensed Milk Sweet Taste From The
Time Of Mughal's
Combination Of Nine Vegetables 'fruits & Nuts With Touch Of
Sweetness &
Rose Essence Very Mild Taste It's Called Nine Gems Curry
From The Time Of Mughal's
Dal Cooked With Fine Cut Of Spinach
Mixed Dal With Rajma Cooked In Tomato Puree With Cream & Butter
Delicacy Of Southern India Tempered With Mustard Seeds & Curry Patta
Speciality Mint Flavored Rice With Mix Vegetable From The House Of
Hyderabadi Nawabs Region
Special Veg Biryani With Smoked Flavour
Basmati Mix With Vegetable & Spices Cooked With Tempered
Hot Spices
Chef's Special Vegetable Dum Biryani
Choice Of Vegetable / Green Peas/ Jeera/ Barista/ Kashmiri blend With
Basmati Rice
Plain/ Masala ( All-time Favorite Melange Of Dal & Rice )
Chopped Exotic Vegetable Saute With Rice & Finished With
Spring Onion
Chopped Exotic Vegetable Saute With Spicy Schezwan Sauce With
Rice
& Finished With Spring Onion
Combination Of Rice & Noodles With Fried Garlic Flavour With
Spring Onion
Rice Cooked With Small Chunks Of Fried Paneer With Fried Crispy
Garlic Finished With Spring Onion
This is Special Rice Cooked With Mixture Of Exotic Vegetable, Rice &
Chefs
Special Spices
Julienne Of Vegetables Cooked With Noodles & Touch Of Light Soya
Sauce
Speciality Of Hakka Region
Julienne Exotic Vegetable Sauté With Spicy Schezwn Sauce With
Noodles & Finished With Spring Onion
This Noodles Are Famous For Spicy & Hot Cooked In Spicy Chilli Paste &
Garlic Good For Spicy Food Lovers
(Penne, Macaroni, Fusilli, Farfalle) Pasta Tossed In Rich Tomato
Concasse With A
Generous Helping Of Basil That Lends Remarkable
Lingering Flavour
With Cheese Bread / Garlic Bread
(Penne, Macaroni, Fusilli, Farialle) Pasta In A Mix Of White Sauce And
Tomato Sauce
Flavoured With Parmesan & Oregano With
Cheese Bread / Garlic Bread
(Penne, Macaroni, Fusilli, Farfalle) Pasta In A Fusion White Sauce
Flavoured With Coriander, Tomato, Bell Peppers And Green Chilli,
Served Regular Or Creamy With
Cheese Bread / Garlic Bread
(Penne, Macaroni, Fusilli, Farfalle) Pasta Tossed In Coarse Sauce Made
OfBasil/nuts.
Parmesan Garlic, & Olive Oll, Served Regular Or Creamy
With Cheese Bread /
Garlic Bread
(Penne, Macaron, Fusilli, Farfalle) Pasta Tossed In Light Aromatic Spice
Creamy Parmesan Sauce Laced With Roasted Red & Yellow Pepper
Pesto With / Garlic Bread
Layers Of Pasta Sheets And Fresh Vegetables Topped With Gooey
Melted Cheese Serve With Toasted Garlic Bread
Pasta Sheets Filled With Chesses & Spinach & Served With Cheese
Sauce & Gratinated
(Pineapple/plain) Boiled Macaroni Cooked With Plain Or With Pineapple
In Béchamel
Sauce & Topped With Grated Cheese & Gratinated
Exotic Vegetable Cooked In Béchamel Sauce With Touch Of Garlic &
Butter & Topped With Cheese & Gratinated
Spice Rice With Maze, Red Kidney Beans & Bruno's Of Tri Colour Bell
Peppers With Touch Of Garlic & Chilly Flaxes
Spice Rice With Maze, Red Kidney Beans & Bruno's Of Tri Colour Bell
Peppers With Touch Of Garlic & Chilly Flaxes Served With Special Salsa
& Nachos
Stuffed Tortilla With Sauteed Chopped Garlic ,spring Onion,
& Bell Peppers
Julienne With Cheese
Tortillas, Stuffed With Baked Beans, Cottage Cheese And Baked
Filled With Spicy Red Kidney Beans Cooked In Tomato Sauce Served
With Nachos
Square Cottage Cheese Cooked With Pink Sauce Served With Exotic
Veg & Rice
Fusilli Pasta Served With Pale Yellow Sauce & Penne Pasta Served With
Pink Sauce With A Piece Of Cannelloni With Fries 8 Exotic Veg
Combination Of Mexican Rice, Mexican Wrap & Tortilla Flute Served
With Tomato Salsa
Combination Of Macaroni Pasta Served With Verde Sauce, With Creole
Rice & Exotic
Veg In Agli Olio Served With Chesses Toast
Combination of fried rice, noodle, Paneer chilly, & Manchurlan served
on hot griddle with hot garlic sauce
Combination Of Paneer & Veg Gravy With Biryani Served With Baby
Nan, Paneer Tikka On Hot Griddle With Smoke
Combination Of Pasta With Exotic Vegetable With Agli Olio & Garlic
Butter Rice
Served With Garlic Bread
Classic plain pizza with sun dried tomatoes
Roasted tomato sauce, mozzarella cheese & buttered mushrooms
Cottage cheese dumpling coatted with spinach in rich cream and tomato gravy.
Mix pasta, vegetable wrap and sizzled rice eith vegetables cutlet and topped with tomato, concase sauce.
Basmati rice cooked with vegtables and spinach in typical hyderabadi dum style served with mix veg raita.
Celebrate your special day with us at our restaurant, where every moment is seasoned with joy and flavors that make memories extraordinary. Your day, our delight – join us for a truly special dining experience!
Contact Now
Mon - Sun : 07 : 00 am - 11 : 00 pm
A venerable stalwart and the esteemed General Manager of Foods and Beverages at Laxmi Film City. With a distinguished tenure, Mr. Singh holds the honor of being one of the institution's longest-serving employees. Renowned for his adeptness in event management, he orchestrates seamless and unforgettable experiences for all patrons. Mr. Singh's sterling reputation is further bolstered by his exceptional rapport with regular clients, a testament to his unparalleled dedication and professionalism. His enduring commitment to excellence and personalized service have made him a cornerstone of Laxmi Film City's hospitality, enriching the experiences of all who visit.
As the Operations Head, Jeetendra Singh Rajput oversees all aspects of restaurant operations, including resorts and various amenities. His job involves creating and maintaining straightforward procedures to make sure everything runs smoothly. This includes planning ahead for maintenance, managing marketing and sales, and making periodic improvements to the property and staff. One crucial part of his role is ensuring the restaurant follows government rules, and he's committed to staying updated on any changes. Also works closely with government authorities to maintain high standards of hygiene. His goal is to enhance the quality of service, making sure customers are not just satisfied but delighted with the exceptional food quality and taste.
With a rich history of 40 years in the hospitality industry, spanning various esteemed brands in India , primarily with Choice Hospitality India Ltd./Sanjeev Kapoor Khana Khazana. Upon joining Laxmi Film City, " I encountered a unique work culture that allowed me to showcase my skills and explore new horizons" says R.S. Agarwal. The entire management team is committed to ensuring guest satisfaction and delivering a delightful experience at Laxmi Film City.
S.S. Dhillon, a restaurant manager with extensive experience serving these Hospitality industry since 2013, has worked with various organizations across India, including Coconut South Express, Rangoli, and Vikrama Heritage. "Presently, I am thrilled to be part of the team at Laxmi Film City Garden Restaurant, renowned as a favorite spot for stars to gather and enjoy while shooting. Our venue offers delicious cuisine and a delightful ambiance" Say's S.S. Dhillon. We invite you to join us and indulge in our excellent food and atmosphere
Our restaurant team is the heart of our business, bringing together diverse skills to create a memorable dining experience. From chefs crafting delicious dishes to servers delivering exceptional service, each member plays a vital role in ensuring our guests leave with a positive impression. Effective communication and collaboration within the team contribute to the overall success of our restaurant.
Amazing restaurant which offers tasty delicacies and is coupled with a prompt service by the restaurant staff. All the food are well made and delicious.
Food is very tasty. Staff is too good. Management is also very good . All services are very nice. me & my family members are so happy,.
Nice place for dine and outing. Small garden is attached. Kids can enjoy. Very good and tasty authentic Punjabi food with great value. Over all Nice Place to visit.
We had a great time at Laxmi film city! The food was super delicious also the staff is too courteous. The taste, quality and variety of food is outstanding.
Mon – Sun
07.00 am to 11.00 pm
Laxmi Resort
